INGREDIENTS
For the dough:
3/4 cup
cottage cheese (4% milk fat)
1/3 cup
buttermilk
1/4 cup
granulated sugar
4 tbsp
real butter, melted
1 tsp
pure vanilla extract
9 oz
flour; more for rolling
1 tbsp
baking powder
1/2 tsp
table salt
1/4 tsp
baking soda