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Gluten Free Pumpkin Dump Cake without Cake Mix

www.lynnskitchenadventures.com
  • minutes
  • Serves

INGREDIENTS

1 oz

can pumpkin ( Not pumpkin pie filling, just canned pumpkin)

1 oz

can evaporated milk

3

eggs

1 cup

sugar

4 tsp

pumpkin pie spice ( or use 2 teaspoons cinnamon in place of pumpkin pie spice)

1/2 cup

rice flour

1/2 cup

sweet rice flour

1/4 cup

cornstarch

1/4 tsp

xanthan gum

1 cup

sugar

2 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

3/4 cup

butter, melted