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Citrus habanero salsa

Layla Pujol
  • 45 minutes
  • Serves 2

INGREDIENTS

2

oranges, peeled and cut into supreme style segments

1

grapefruit, peeled and cut into supreme style segments

2

blood oranges, peeled and cut into supreme style segments

2

mandarins or tangerines, peeled and sliced or cut smaller

8

kumquats, sliced

2

habanero peppers*, seeds and veins removed, finely diced

1/2

red onion, finely diced – about 1 cup diced

Juice from 1 lime

2 tbsp

finely chopped cilantro

1 tsp

ground cumin or 1 tablespoon of toasted cumin seeds

Salt