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Creamy Dijon Salmon Bowls

Alex, The Defined Dish
  • 35 minutes
  • Serves

INGREDIENTS

1

Avocado

1/2

head Bibb lettuce

1/2 lb

Brussels sprouts

1

heaping tbsp Dill

1/4 cup

Hearts of palm

1

Lemon, juice of

1/4

Red onion, small

1 tbsp

Dijon mustard

1 pinch

Black pepper

1 pinch

Kosher salt

1

Kosher salt

1

Kosher salt and black pepper

1

Pepper

2 tsp

Apple cider vinegar

1/4 cup

Olive oil, good

2 tbsp

Olive oil

1

Olive oil

2 (6-8oz) Salmon Filets

1 person Recommend This Recipe