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Classic Chocolate Soufflé

Sowmya Dinavahi, adapted from Martha Stewart
  • 35 minutes
  • Serves 4

INGREDIENTS

3

Egg whites plus, Large

5 1/2 oz

Bittersweet chocolate

1

Confectioner's sugar

1 1/2 tbsp

Corn starch

1/8 tsp

Cream of tartar

1/2 cup

Granulated sugar

1/8 tsp

Salt

1/4 tsp

Vanilla extract

2 tbsp

Butter, Unsalted

2/3 cup

Whole milk

3 tbsp

Of sourcream