INGREDIENTS
1
heaping tsp Ginger, ground
1
Egg, large
1/4 cup
Molasses
2 cups
All-purpose flour
1 tsp
Baking powder
1/4 tsp
Baking soda
3/4 tsp
Cinnamon, ground
1/8 tsp
Cloves, ground
1 cup
Confectioners sugar
1/2 tsp
Salt
2 2/3 tbsp
Splenda brown sugar blend
8 tbsp
Butter, unsalted frozen
3 tbsp
Butter
1/4 cup
Greek yogurt, plain
2 tbsp
Milk