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Apple Maple Pecan Salad

Christin Mahrlig
  • 35 minutes
  • Serves 10

INGREDIENTS

1 10 ounce package

Cabbage

3

Granny smith apples, large

1 tsp

Dijon mustard

1 tbsp

Lemon juice

1/4 cup

Maple syrup

1/2 tsp

Black pepper, freshly ground

1 pinch

Cayenne pepper

1 pinch

Salt

1/4 cup

Apple cider vinegar

1/4 cup

Vegetable oil

1/2 cup

Pecans, toasted

1/2 cup

Gorgonzola cheese

1/4 cup

Craisins