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Favoreats LLC

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Asparagus salad with Wheat Berries, Raisins and Pickled Onions

Lauren Lilling
  • minutes
  • Serves 7

INGREDIENTS

1/3 cup

California raisins

1/2 cup

Pickled onions

1 cup

Wheat berries, cooked

1 1/2 cups

Asparagus cut into 1/2 inch pieces blanched and lightly tossed with salt and pepper

2 oz

Feta cheese, good quality