INGREDIENTS
2 cups
cooked shredded chicken (either rotisserie or leftovers)
8 oz
cream cheese
1/2 cup
shredded cheddar cheese
1/2 cup
black beans- rinsed & drained
1
small can diced green chilis
1 tbsp
minced onions
1/2 tsp
garlic salt
1/2 tsp
parmesan garlic seasoning
diced tomatoes & chives for garnish
20
RITZ Crackers