INGREDIENTS
90 g
Egg whites
1 tsp
Corn syrup, Light
30 g
Granulated sugar
200 g
Powdered sugar
1/2 cup
Powdered sugar
1 tsp
Raspberry extract
8 oz
Semi-sweet or dark chocolate
110 g
Almonds
2 tbsp
Butter, Unsalted
3/4 cup
Heavy cream
2 tsp
Milk
Pink & Purple Food Coloring Gel or Powder