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Homemade Italian Vegan "Meatballs"

The Vegan 8
  • 60 minutes
  • Serves 14

INGREDIENTS

1 15 ounce can

Chickpeas

1/2 cup

Onion

3 tbsp

Ketchup

1

My amazing 5 minute pizza sauce which i always use as spaghetti sauce

1

Spaghetti, Cooked

1/2 tsp

Black pepper

1/2 cup

Brown rice flour

1 tsp

Chili powder, regular

2 tbsp

Italian spice blend, dried

5/8 tsp

Sea salt, fine

Optional to serve with, but obviously!