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Vegan Lentil Quinoa Loaf

Vegan Richa
  • 90 minutes
  • Serves 4

INGREDIENTS

1

Bay leaf

1/2 cup

Brown lentils

1/2 cup

Carrots

1/2 cup

Celery

3 cloves

Garlic

1

Jalapeno

3/4 cup

Onion

1/2 tsp

Oregano, dried

1/4 cup

Raisins

1/2 tsp

Thyme, dried

6 tbsp

Catsup

1 tsp

Hot sauce

2 tbsp

Tahini

1 tbsp

Tamari

1 tbsp

Vegan worcestershire sauce

1 tsp

Worcestershire sauce

1/3 cup

Quinoa

1/4 tsp

Fennel seeds, coarsely ground

2 tbsp

Flaxmeal

1 tbsp

Nutritional yeast

2 tsp

Oil

1/2 cup

Breadcrumbs

2 1/4 cups

Water

2 tsp

Maple