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Berbere-Spiced Red Lentil Hummus

FatFree Vegan Kitchen
  • minutes
  • Serves 4

INGREDIENTS

2

large cloves Garlic

1 1/4 cups

Red lentils

1 tbsp

Lemon juice

1 tbsp

Tahini

1 1/2 tsp

Berbere seasoning

1

Salt

3 cups

Water