INGREDIENTS
Broccoli: 2 large crowns
White Onion: 1 large, diced
Garlic: 3 cloves, minced
3 cups
Organic Vegetable Broth:
Baking Potato: 3 medium, cut into large chunks
Carrot: 3 large, cut into large chunks
3 cups
Organic Vegetable Broth:
1/4 cup
Nutritional Yeast:
3 tbsp
Soy Sauce:
3 tsp
Garlic Powder:
3 tsp
Onion Powder: