INGREDIENTS
1 tsp
Basil, dried
1
Bay leaf, large
3
Carrots
3
Celery, ribs
2 cloves
Garlic
2
Onions, medium
2
Potatoes, medium
2 cups
Split peas checked carefully, dried
1 tsp
Thyme, dried
1
Black pepper, freshly ground
1/2 tsp
Celery seed
1 tsp
Liquid smoke or smoked salt
2 tsp
Salt
6 cups
Water