INGREDIENTS
1
package active dry yeast (about 2 1/4 teaspoons)
3/4 cup
apple cider (heated to about 110-120°F, about 30-45 seconds in the microwave)
1/3 cup
sugar
3 tbsp
unsalted butter, softened
1/2 tsp
salt
1
egg
3
– 3 1/4 cups all-purpose flour, plus more for dusting
Paddle attachment & dough hook for your mixer
5 tbsp
butter, softened
2/3 cup
brown sugar
1 tbsp
cinnamon
2 tbsp
flour
1/4 tsp
salt
1
heaping cup (about 1 medium) peeled, cored, and diced apple (your favorite kind)
1/2 cup
chopped pecans or walnuts, optional
2 tbsp
butter, melted
3 tbsp
cream cheese, softened
2 cups
powdered sugar
3 tbsp
apple cider