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Favoreats

Favoreats LLC

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Spicy Chili Verde with White Beans & Optional Chicken

Kare
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

tomatillos

2

jalapeno peppers

1/4 cup

olive oil

1

medium yellow onion, diced (about 2 cups)

1/2 tsp

dried oregano

2

medium cloves garlic, minced

1/2 tsp

ground coriander

1/2 tsp

salt

1

couple turns freshly ground black pepper

1/4 cup

all-purpose flour

4 cups

low-sodium vegetable broth*

4 cups

cooked small white beans (or 2 15-ounce cans, drained and rinsed)

1 4 ounce can

mild diced green chiles

1

 tablespoon freshly squeezed lime juice

Lime wedges (for squeezing over the top)

Cilantro leaves

Sour cream or Greek yogurt

1 cup

cooked, shredded chicken

2 cups

cooked, shredded chicken