INGREDIENTS
2 cloves
Garlic
1 1/2 cups
Lentils, Dried
8 oz
Mushrooms
1
Onion, med
1
Pck frozen vegetables ((10oz))
1/4 tsp
Sage
1
Sweet potato, med
4
Yukon gold potatoes, med
1/4 cup
Almond milk, Unsweetened
4 1/3 cups
Veg broth, Low Sodium
1 tbsp
Ketchup
1 tbsp
Soy sauce, low sodium
1 tsp
Italian seasoning
1 tbsp
Nutritional yeast