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Chicken, Mushroom & Wild Rice Casserole

Jessie Price
  • 105 minutes
  • Serves 8

INGREDIENTS

2

lbs Chicken breasts, boneless skinless

1/3 cup

Flat-leaf parsley

2 cups

French-cut green beans, frozen

2

Leeks

1 1/2

lbs Mushrooms

1/2 cup

Wild rice

1/4 cup

All-purpose flour

1/2 tsp

Pepper, freshly ground

1 tsp

Salt

2 tbsp

Olive oil, extra-virgin

1/2 cup

Almonds

2 cups

Low-fat milk

1/2 cup

Parmesan cheese, grated

1/2 cup

Sour cream, reduced-fat

1 cup

Sherry, dry

2 cups

Water