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Chicken Enchiladas with Creamy Green Chile Sauce

foodfolksandfun.net
  • 45 minutes
  • Serves

INGREDIENTS

8

6-inch flour tortillas

2 cups

Shredded Mexican Cheese Blend

2 cups

shredded, cooked chicken

3 tbsp

Country Crock Original Spread

3 tbsp

all-purpose flour

2 cups

chicken broth

1 cup

sour cream

3 4 ounce cans

diced green chiles

fresh cilantro, chopped for garnish