INGREDIENTS
3/4 cup
all-purpose flour
1 tsp
baking powder
1/4 tsp
salt
1 lb
semi-sweet chocolate (coarsely chopped)
1/3 cup
creamy peanut butter (3 oz)
2 oz
unsalted butter
1 3/4 cups
packed brown sugar
4
large eggs (at room temperature)
1 tbsp
vanilla extract
2 cups
mini peanut butter cups