Favoreats

Favoreats LLC

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Seared Cod with Spring Vegetables & Lemon-Mustard Vinaigrette

Blue Apron

INGREDIENTS

2

Cod Fillets

10 oz

Fingerling Potatoes

3 oz

Radishes

1

bunch Asparagus

1

Lemon

1

bunch Tarragon

2

Tbsps Butter

1

Shallot

1 tbsp

Capers

1 tbsp

Dijon Mustard

View Detailed Directions