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Buffalo Chicken Zucchini Boats

The Food Charlatan
  • 2018 minutes
  • Serves 4

INGREDIENTS

2 cups

Chicken, cooked

1/3 cup

Frank's red hot sauce

1/2

bunch Green onions

5

Zucchini, small

1/2 tsp

Lemon juice

1/4 cup

Mayonnaise

1

Ranch or blue cheese dressing

1

Salt and pepper

1

Nonstick spray

5

Ritz crackers

3 tbsp

Blue cheese

1/3 cup

Cheddar cheese

1/4 cup

Greek yogurt