Favoreats
Favoreats LLC
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INGREDIENTS
1
Romaine heart, large
3
stalks Celery
2 tbsp
Dill, fresh
4
Radishes, small
1/2 tbsp
Shallot
8 oz
Sugar snap peas
1/2 tbsp
Dijon mustard
1/4 tsp
Salt
1/4 cup
Olive oil, extra-virgin
1 tbsp
White wine vinegar