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Jelly Bean Fudge

Shugary Sweets
  • 268 minutes
  • Serves 81

INGREDIENTS

1

jar (7oz) marshmallow cream

1

bag (11oz) white chocolate morsels

2 cups

granulated sugar

3/4 cup

heavy cream

3/4 cup

unsalted butter

salt

1 1/2 cups

Jelly Belly® jelly beans (spring mix)

2 cups

Jelly Belly® jelly beans (JEWEL spring mix), for garnish

1 tbsp

green sanding sugar