Single Serving Chocolate Chip Muffin

white whole wheat flour (or all-purpose flour)

baking powder

salt

and 1/2 Tablespoons semi-sweet chocolate chips (or milk chocolate)

vanilla extract

butter or coconut oil, melted (I used Land O' Lakes light butter)

+ 1 teaspoon milk (almond milk, soy milk, or cow's milk will work)

granulated sugar