INGREDIENTS
1 tbsp
Buffalo hot sauce
1/2 tsp
Poultry seasoning
1 tsp
Onion powder
2
Eggs worth ofegg replacer
2 3/4 cups
Vegetable broth
2 tbsp
Tahini
1 cup
Vital wheat gluten
2 cups
All-purpose unbleached flour or oat flour
1 tsp
Black pepper
1 tsp
Cayenne pepper
2 tbsp
Nutritional yeast
1/2 tbsp
Red pepper flakes
1/2 tsp
Salt