INGREDIENTS
6
lbs Chicken thighs and legs, boneless skinless
1/2 can
Artichoke hearts
1
Cucumber, medium
2
Garlic cloves
1 tbsp
Gourmet garden basil
1 10 ounce container
Grape tomatoes
3 cups
Lentils, cooked
1/2
Red bell pepper
1/4
Red onion
1/2
Yellow bell pepper
1/2 cup
Honey
1/4 tsp
Pepper
1/2 tsp
Salt
1
Salt and pepper
1 tbsp
Olive oil
1/4
Pineapple juice
1 6 ounce container
Trader joe's feta cheese, fat free
1/2 cup
Coco aminos (or soy sauce)