INGREDIENTS
1
Pork loin roast (3 to 4 pounds), boneless whole
3
Apples, large tart wedges
5
Garlic clove
2
Onions, medium
3
Rosemary, fresh sprigs
6
Sage, fresh leaves
3
Thyme, fresh sprigs
1 tbsp
Soy sauce
1/2 tsp
Pepper
1 tsp
Salt
1 2/3 cups
Sparkling apple cider
1/4 cup
Butter
1/4 cup
Sour cream