Skinny Single-Serving Peanut Butter Mug Cake

INGREDIENTS

for the mug cake

2 tbsp

white whole wheat flour or gluten-free* flour (measured like this)

1 tbsp

peanut flour (measured like this)

3/8 tsp

powdered stevia (I used this brand)

1/8 tsp

baking powder

1/16 tsp

salt

1/4 tsp

unsalted butter or coconut oil, melted

1 tbsp

plain nonfat Greek yogurt

1 1/2 tbsp

nonfat milk

1/4 tsp

vanilla extract

drops vanilla crème stevia (I used this brand)

for the drizzle (optional)

1 tsp

unsweetened cocoa powder

1/2 tsp

honey

1/2 tsp

milk