INGREDIENTS
10
Medjool dates
2
Eggs
1/2 cup
Apple sauce, unsweetened
1 tsp
Maple syrup
2 1/2 cups
Oats, old fashioned
1 tsp
Baking soda
1/4 cup
Brown sugar * (optional), light
1/2 tsp
Cinnamon
2 cups
Dark chocolate
1 cup
Flour
1
Instant coffee powder + salt
1 cup
Pastry flour or hazelnut flour, white whole wheat whole
1 tsp
Salt
8 oz
Semi-sweet or dark chocolate
1 tbsp
Vanilla
1 tbsp
Butter or coconut oil
1/3 cup
Coconut, unsweetened flaked
1 cup
Pepitas and or hazelnuts, raw
1/2 cup
Coconut oil (melted or 1/4 cup melted coconut oil + 1/4 cup pumpkin puree)