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Pressure Cooker/Instant Pot Lentil Chili

Jeanette
  • 30 minutes
  • Serves 6

INGREDIENTS

2

Carrots

1

Celery stalk

1/2 tsp

Coriander, powder

3 cloves

Garlic

2 cups

Lentils, dry

1

Onions, medium

1 tsp

Oregano, dried

1 1/2 cups

Tomatoes

3 cups

Vegetable broth, low sodium

1/2 tsp

Mustard, dry

1/4 tsp

Cayenne pepper

1 tbsp

Chili powder

1/4 tsp

Pepper

1

Salt

1 tbsp

Olive oil

1 tsp

Cumin, powder

1 person Recommend This Recipe