Vegan Cucumber Ranch

INGREDIENTS

1/2 cup

raw cashews (, soak for 3-4 hours in water if not using a powerful blender)

1/4 cup

water

1 tbsp

apple cider vinegar

1/2

teasp lemon juice

1/2

teasp onion powder

1/4

+ 1/8 teasp salt (, adjust based on taste)

1 clove

garlic

2 tbsp

Persian cucumber (, or baby cucumber chopped)

freshly ground black pepper

1 tbsp

fresh cilantro (, finely chopped)

1/2 tbsp

fresh parsley (, finely chopped)