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French Dip Sandwiches

Giselle
  • 730 minutes
  • Serves 10

INGREDIENTS

1

boneless beef roast

1/2 cup

soy sauce

1

beef bouillon cube

1

bay leaf

3

whole black peppercorns

1 tsp

dried rosemary, crushed

1 tsp

dried thyme

1 tsp

garlic powder

20

slices French bread

1 person Recommend This Recipe