INGREDIENTS
1 lb
ground chicken
1 tbsp
ginger root (minced)
2 tsp
garlic (minced)
1/4 tsp
hot red chili pepper (crushed)
1 tbsp
rice wine
2 tbsp
water
1/2 tsp
sesame oil
4 tsp
soy sauce
5 tbsp
sugar
5 tbsp
white vinegar
zest of 1/2 orange
1 tbsp
water
1 tbsp
cornstarch