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Dinner Tonight: Apple, Almond, and Smoked Mozzarella Farro Salad

Nick Kindelsperger
  • minutes
  • Serves 4

INGREDIENTS

2

Apples

10

Garlic cloves

1

Lemon, Juice of

1/4 cup

Parsley, fresh leaves

2 1/2 tbsp

Balsamic vinegar

1 tbsp

Honey

1 cup

Farro

1 tsp

Salt

1

Salt and pepper

1/3 cup

Olive oil, extra-virgin

1/2 cup

Almonds

6 oz

Mozzarella, smoked

1

Splash White wine

1 cup

Craisins