INGREDIENTS
1
Eggplant, large
1/4 tsp
Garlic powder
2
Eggs, large
2 tbsp
Lemon juice
1/2 cup
Tahini
1 tbsp
Tamari
1/2 cup
All-purpose flour
1 tsp
Kosher salt
1/4 cup
Za atar spice blend
1 tsp
Apple cider vinegar
3/4 cup
Panko breadcrumbs
3 tbsp
Parmesan, grated
1 tbsp
Sour cream
2 tbsp
Water