INGREDIENTS
1 cup
Chicken/vegetable stock, Low-Sodium
1 lb
Ground turkey, Lean
1
Carrot
4
Garlic cloves
4
Thick Slices Ginger, Fresh
1 tbsp
Ginger, Fresh
2
Green onions
1
Egg white
2 tbsp
Balsamic vinegar
1 tbsp
Chili garlic sauce
1 tsp
Fish sauce
2 tbsp
Honey
2 tbsp
Molasses
2 tbsp
Soy sauce, Low-Sodium
5
Peppercorns, Black
1 tbsp
Sesame seeds
1
Olive/canola oil
3/4 cup
Panko breadcrumbs