INGREDIENTS
1
small bunch Kale
1
Red onion, small
1/4 tsp
Red-chili-flakes, hot
1
pkg Spinach
1
Egg
2
Egg yolks
2 cups
All-purpose flour
1/4 tsp
Cinnamon
1/2 tsp
Curry powder
1/4 tsp
Pepper
1/2 tsp
Salt
1 tbsp
Olive oil
1/2 cup
2% cottage cheese
1 cup
Butter, unsalted
1/2 cup
Diced 22% feta