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Vegan & Gluten Free Raspberry Coconut Scones

Love & Lemons
  • minutes
  • Serves 12

INGREDIENTS

2/3 cup

Raspberries

2 tbsp

Almond milk

3 cups

Rolled oats, gluten free whole

1 tbsp

Baking powder

3/8 cup

Cane sugar

1/2 cup

Coconut flour

1 cup

Powdered sugar

1 tsp

Sea salt

3/8 cup

Coconut oil

1 cup

Almond breeze almondmilk, Unsweetened Original