INGREDIENTS
1 cup
sugar
1/2 cup
canola oil
2
large eggs
1 cup
all-purpose flour
1 tsp
baking soda
1 tsp
ground cinnamon
1 tsp
baking powder
1/4 tsp
salt
1 cup
pumpkin purée
6 tbsp
unsweetened cocoa powder, plus more for pans
• ¾ cup all-purpose flour
• ¾ cup sugar
• ¼ tsp + pinch baking soda
• ¼ tsp + pinch baking powder
• ¼ tsp + pinch salt
• 1 large eggs
• 6 Tbsp buttermilk
• 6 Tbsp water
• 2 Tbsp canola oil
• ½ tsp vanilla extract
• 7 Tbsp all-purpose flour
• 1 ¼ cup milk
• 1 ½ Tbsp pure vanilla extract
• 1 ½ cup salted butter, at room temperature
• 1 ½ cup brown sugar, packed
• Pinch of salt