INGREDIENTS
1/4 cup
Basil, fresh
3
Basil, leaves
4 cloves
Garlic
1
Garlic clove - minced (about 1/2 teaspoon), small
12
Plum tomatoes
1
Plum tomatoes, Roasted
8
Tomato, roasted halves
1 1/2 tbsp
Balsamic vinegar
3 tsp
Lemon juice, fresh
1
lbs Penne pasta or other short tubular or curly pasta such as fusilli or campanelle
2 tsp
Granulated sugar
1
Salt and ground black pepper
1
Salt and pepper
1/4 cup
Olive oil, extra-virgin
1/4 cup
Olive oil-plus more, good
8
slices La brea whole grain bread
1
Butter
12 oz
Mozzarella cheese, fresh
8
thin slices Mozzarella cheese, fresh