INGREDIENTS
3
strips (3 ounces) of bacon, cut into small pieces
3 tbsp
olive oil
3
leek stalks
3
garlic cloves, minced
1 cup
frozen corn
4
medium potatoes, peeled and diced
2
medium carrots, peeled and diced
4 cups
broth
nutmeg
oregano
black pepper
cayenne pepper (optional)