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Split Pea Soup with Smoked Gouda

The Food Charlatan
  • 2018 minutes
  • Serves 8 to 10

INGREDIENTS

1 1/2

lbs Ham, smoked

2

Bay leaves

3

Carrots, chopped (2 cups), medium

3

stalks Celery

1/4 tsp

Chipotle chile, powder, or to taste

2 cloves

Garlic

2

Onions, chopped (3-4 cups)

2 cups

Split peas, dried

1/4 tsp

Thyme, dried

3 tbsp

Chicken bouillon

1

Salt and pepper

6 oz

Gouda, smoked

10 cups

Water


NOTES

  • Use less water when cooking in crockpot. At least 2 cups less

    Ashley Davies • 2018-10-12