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Favoreats

Favoreats LLC

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Tomato Soup with Ditalini and Turkey Meatballs

Cooking and Beer
  • 120 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Ground turkey breast

2 1/8 cups

Basil, fresh

1 can

Cannellini beans

3

Carrots, medium-sized

1

Celery stalk

2 tbsp

Garlic

5

Garlic cloves

1

Large or 2 small spanish onions

5 tbsp

Marjoram, fresh

2 tbsp

Parsley, fresh

1

Red bell pepper

1 1/2 cans

San marzano tomatos

1

Spanish onion, medium-sized

1

Egg

4 cups

Chicken or vegetable stock

1

small can Tomato paste

3 tbsp

Tomato sauce

1 1/2 cups

Ditalini

1

Black pepper, freshly ground

1

Salt and pepper

1

Sea salt, freshly ground

2 tsp

Sugar

2 tbsp

Olive oil

1/3 cup

Panko bread crumbs

1/2 cup

Provolone, sharp grated