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Roasted Acorn Squash with Cranberries, Almonds, & Brown Sugar #MysteryDish

Krista
  • 85 minutes
  • Serves 4

INGREDIENTS

2

Acorn squash

4 tbsp

Brown sugar

1 tsp

Cinnamon, ground

1/2 tsp

Nutmeg, ground

4 tbsp

Almonds, toasted

4 tbsp

Butter

4 Tablespoons of craisins