INGREDIENTS
1 1/2
lbs Shrimp, medium
1 15 ounce can
Black beans
1/4 cup
Cilantro, fresh
1 1/2 cups
Corn, frozen whole kernel
2 tbsp
Lime juice, fresh
3/4 cup
Salsa, bottled
1 tbsp
Chili powder
1/2 tsp
Garlic salt
1
Cooking spray
1/2 tsp
Cumin, ground