INGREDIENTS
1
Bay leaf
1 cup
Chickpeas, cooked
2 tbsp
Cilantro
1 tsp
Coriander, powder
1 tbsp
Currants or raisins
4 cloves
Garlic
1/4 tsp
Garlic powder
1
inch Ginger
1
Onion, small
1/4 cup
Peas
1 cup
Veggies
1
good dash Black pepper
3/4 tsp
Cardamom, ground
1/3 tsp
Cayenne
3/4 tsp
Cinnamon, ground
3
Cloves, whole
3/4 tsp
Salt
1/2 tsp
Turmeric
2 tsp
Oil
2 tbsp
Cashews
1/4 tsp
Cumin seeds
2 tbsp
Yogurt, plain nondairy
1.5 tsp lime juice and more for garnish