INGREDIENTS
2 lb
chicken tenders (or breasts cut into smaller pieces)
1/2 tsp
garlic salt
1 cup
4% cottage cheese
4 oz
cream cheese
4 oz
cooked deli ham (chopped)
4 oz
shredded cheddar cheese
1/4 tsp
garlic salt
1
bags steam in bag frozen vegetables (prepared as directed (I used cauliflower))