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Dirty Quinoa

Source: Confections of a Foodie Bride
  • minutes
  • Serves

INGREDIENTS

1 lb

lean ground beef

1 tbsp

olive oil

1/2

medium white or yellow onion, diced

1

stalk of celery, diced

1

medium green bell pepper, seeded and diced

2 cloves

garlic, minced

1

green onion, sliced thinly (dark green parts separated from white/light green)

2 cups

quinoa, uncooked

4 cups

chicken broth/stock

1

bay leaf

Salt

Pepper

Cayenne (optional)

Tobasco sauce (optional)